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Burgundy

September 17, 2014 – Wednesday – Lauterbrunnen Valley, Switzerland to Beaune, France

We depart the Lauterbrunnen Valley in Switzerland early this morning after having breakfast at the hotel. The light is gorgeous as we drive through the valley of many waterfalls, and onto the Autobahn. Our first rest stop is still in Switzerland in the Bern area. I buy nothing since the prices are so high and I have spent all my CF coins. I don’t want to break another bill, since I can sell those back to my bank when I return home. As we pass through the French border, there are no formalities. We stop at a mall for lunch, and find the prices much more reasonable since we are now in France.

As we drive along the expressway, we see French chateaux in the midst of verdant fields or on hilltops, herds of Charlebois cattle, and of course vineyards everywhere. The Burgundy area of France is famous for its grapes and the fine wines that are produced from them. We happen to be here at harvest time, so workers are in the fields picking the grapes. Jennifer and Sylvain take us on an impromptu drive through some of the wine producing areas around Beaune before we arrive at our destination in the early afternoon.

Wine tasting in Beaune, Burgundy

Wine tasting in Burgundy

After getting settled in Hotel Athanor, we have plenty of time to explore the lovely small city of Beaune: Roman walls and aqueducts, old stone buildings, coloured tile rooftops, and cobblestone streets. Later in the afternoon, we walk a few blocks to a wine tasting (modest extra cost) at Bouchard Aîné & Fils. These wine cellars fulfill my mind’s eye of what a wine cellar should look like: stone steps, cool and dark, and wine barrels and dusty wine bottles everywhere. The owner’s private collection is stored down here behind bars – some of those wines go back as far as 1911. Apparently the corks need to be replaced every 20 years, so they must sacrifice a bottle in order to top up the other bottles as they replace the corks and taste the wine to ensure it is still drinkable.

We stand on the old rampart wall of the city as we walk back to the hotel. The group dinner this evening is at a restaurant around the corner from the hotel. They serve a delicious three-course dinner, however I don’t have any wine with the meal, since it is too expensive. As we return to our hotel, there is a laser light show being projected on the outside walls of the nearby Basilica Notre Dame.

September 18, 2014 – Thursday – Beaune to Paris, France

We leave the hotel at 8AM and are on the road to Paris shortly after.

Our bus driver Sylvain has supplied us with soft drinks, bottled water, beer and wine in refrigerators on the bus during the entire trip on the honour system. Today it is time to settle up, and I am on top of the list at 10 (for an individual). At only 1.20 Euros each, I consider this to be quite a bargain, and so convenient.

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Shilthorn & Swiss Alps

September 16, 2014 – Tuesday – Lauterbrunnen Valley and the Alps, Switzerland

Technically, today is a free day in Switzerland, however Jennifer has organized a wonderful activity for anyone who wants to go: a gondola ride up to the Shilthorn peak, a walk along a ridgeline pathway from Mürren to Grutshalp, and a gondola ride down to the town of Lauterbrunnen. Then everyone is on their own to take the poste bus back to Stechelberg and our hotel (the bus terminus).

JoeTourist: Shilthorn &emdash; Lauterbrunnen valleyThe mountains surrounding the Lauterbrunnen Valley are so steep, the mountain peaks are not visible from the valley floor. Since so many of us are signed up for this activity today, Sylvain drives us the short distance to the gondola station near Stechelberg, and Jennifer gets a group rate of 57 CF (CD$70) for the gondola rides. The first of four gondolas takes us from the valley floor, over the ridgeline to Gimmelwald, a small mountain community. The second gondola takes us to Mürren, a bigger mountain community. The third gondola takes us a long way up the mountain to Birg, which has a few houses, but is essentially a transfer station to the last gondola, which takes us almost straight up to the Shilthorn peak.

The Shilthorn is famous for being the location where some scenes of James Bond movies were shot, where James skis down a steep snowy slope being chased by the bad guys, and takes a luge down the mountain. The weather is totally clear when we arrive, and we have a good hour before some clouds come in and partially obscure the view. At this point, I go inside and have a hot chocolate in the revolving restaurant and post some selfie photos to my facebook page. There is free Wi-fi and good cellular coverage on the peak as well as at each gondola station thanks to Swiss efficiency!

Contented Swiss cows heading for the alpine meadow near Grutschalp

Contented Swiss cows heading for the alpine meadow near Grutschalp

We regroup in Mürren, and then hike along a ridge line pathway to Grutshalp. The grade on the pathway is easy, but it is a two hour hike to the gondola station. The views along the way are spectacular: there seem to be new views of the Eiger, Mönch and Jungfrau peaks at every turn in the path.

The famous contented Swiss cows with the bells around their necks are roaming the steep alpine meadows, and we stop for yogurt and other dairy snacks along the way. The gondola ride down to the town of Lauterbrunnen isn’t crowded. Some of the group stay in town to have lunch or shop, but I am tired, so I take the poste bus back to the hotel. Even the bus offers free Wi-fi while aboard!

 

Today is without a doubt one of the highlights of the tour for me!