May 28, 2022 – Anchorage, Alaska
Today is a down day for me – no excursions booked. I have breakfast with a couple from my tour group. These buffet breakfasts are expensive at US$23 (with tip) / CA$30! I save money be skipping lunch.
We then decide to walk the few blocks to the Anchorage Museum to have a look at the exhibits, which include aboriginal artifacts in glass cases and multimedia info, and two floors of art exhibits, which change after a few months. Admission is US$15 for seniors for the day, or US$20 for adults.
Holland America arranges for everyone in the group to be tested at the hotel for COVID-19 again today in preparation for boarding the ship tomorrow in Whittier. Thankfully, I receive notice of a negative result an hour later, however our Tour Director tells me one of the group tested positive. They won’t be boarding the ship tomorrow, and will have to stay in Anchorage for a 5-day quarantine before flying home, if I remember the rules correctly.
I annotate my photos on my notebook computer this afternoon in my room, thinking I will make enough progress to post a new Denali album online, however it goes slower than I expect. I have a lot of photos from the first half of this trip!
I go for dinner across the street again to Orso restaurant, since I enjoyed my meal there last night. I splurge a bit more this evening, having a draft beer with Seafood Gemelli, a lovely seafood stew made with local gemelli pasta, mini clams, salmon and rockfish in a light cream sauce. I finish with a cappuccino, since the last time I had coffee was at breakfast. This meal ends up costing US$53.35 with tax and tip, which is a whopping CA$70!