Oct 20, 2010 – Wednesday – Bay of Islands, New Zealand
Port of call on a 2010 South Pacific Cruise from Vancouver to Auckland aboard the Volendam
This is our first port of call since our departure from New Caledonia. We are anchored in the Bay of Islands, so we are tendered ashore to the Waitangi wharf. They have shuttle buses to take passengers to Pahia, which is the main town for the area.
We go ashore on the tender and take the lunchtime version of Darryl’s Dinner Cruise. We find the boat on the pier in Pahia, and have a very nice time with a bunch of Australians, who are on a bus tour of New Zealand. It is a bit choppy out on the harbour, however we travel around the little bay by Pahia, as well as down to within sight of Opua, then around Orongo Bay. There are some beautiful glimpses of Volendam before we return to Pahia wharf. Along the way, we are served our choice of New Zealand Lamb Chops, roast venison, or catch of the day, along with salad, steamed potatoes, and even a bit of chocolate for dessert.
After walking around Pahia for a while, we return to the ship mid-afternoon. It is Crew Performance Night in the Rotterdam Dining Room, so the dining room serving staff dance between the tables, starting with placing napkins on everyone’s lap through to serving Baked Alaska (sans sparklers). After the Baked Alaska, the servers surround my friend who is celebrating a birthday and sing her a version of “Happy Birthday” in Filipino. Her chocolate cake is served in addition to the Baked Alaska, so everyone is overstuffed by the time we leave the dining room.