2023 Vancouver-Hawai’i Cruise
Oct 15, 2023 – a day in Hilo on the Big Island of Hawai’i, USA
I’m up at 6:30AM to enjoy the beautiful approach to Hilo harbour, with Maunakea lit by the morning sunlight and the observatories clearly visible on top. My stateroom balcony gives me a great view of the shoreline as the ship sails into Hilo Bay and docks at 10AM. I’m ready to go, so leave the ship by 10:30AM – my destination is Reeds Bay, Banyan Drive, Coconut Island and Queen Lili’uokalani Gardens.
It’s already hot, and it takes 20 minutes to walk along Kalaniana’ole Street to my first stop, Kuhio Kalaniana’ole Park. I need to cool off a bit before walking further to Reeds Bay, walk along Banyan Drive and find a mini-market where I buy a chilled Coca-cola. This revives me nicely as I continue my walk along Banyan Drive to Coconut Island. It is Sunday, so lots of local families are enjoying playing in the shallow water, having picnics, and just hanging out in the shade.
I spot a Common Myna and some Saffron Finches foraging in the grass, and a Pacific Golden Plover perched on a stone pagoda in a pond.
I continue to wander through the beautiful Queen Lili’uokalani Gardens and then walk back to the ship and the welcome air conditioning. My Apple Watch tells me I’ve covered 6.4 kms (4 mi) and taken about 10,000 steps, so it was quite the workout for me today in the tropical heat! Although I walk every day around the Promenade Deck while we’re at sea, land walks provide more meaningful exercise.
It’s nice to sit in the shade aboard ship and enjoy my late lunch of a Cannonball Impossible burger with fries and a Heineken beer.
I make use of my Jethro Mobile USA mobile plan to call my friend as the ship is leaving port, to confirm our rendezvous for tomorrow’s port call in Kailua-Kona on the other side of the Big Island. Later in the Main Dining Room, my choices for dinner: Kaua’i Poke appetizer, Mahi mahi for main course (excellent sauce and moist fish), and Cherry crisp for dessert. I have a Trader Vic’s Mai Tai with dinner – a nice drink, but too sweet for me.
I have my usual Tanqueray 10 Gin Martini before the Crow’s Nest Lounge closes at 9PM. My favourite server knows me well, so my nightcap is always made just how I like it. It’s lovely to be spoiled!